Sweet Banana Flatbread
I was climbing some trees with my best friend Humphree—who happens to be a three legged spider monkey (don’t you dare judge him); and he was telling me about this recipe his wife (a White-Faced Saki Monkey—it’s a weird relationship) made up using half eaten bananas and some dried poop dust. Not really wanting to be rude, I told him I’d try it out at home. Unfortunately I couldn’t find any poop dust so I had to use boring old wheat flour. And my bananas were already mashed after I dropped them at the Running With The Bulls, but I didn’t want to be wasteful so I used them anyways. Anyways, the end result tasted amazing so I had to share it with you all. Credits go to Mrs. Humphree.
What you need
2 cups whole wheat flour
1 cup mashed bananas
2-3 tablespoons oil (veggie)
1/3 teaspoon Salt
Water
How you make it
-Combine mashed bananas, flour, and salt and mix until a stiff dough forms.
-Add oil and kneed well.
-Form small balls from the dough, dust them with flour and roll into circles with a rolling pin (or a really round smooth forehead)
-Cook one side on a medium heat oiled griddle until small bubbles form, and flip.
-When this side starts to change color, spread a few drops of oil and turn over again.
-Apply a little more oil on the second side and cook for about 15 more seconds.
-Serve with a little honey, Nutella, or—hell, you could probably dip it in marinara sauce and it’d still be delicious.
![tallgirltales:
Vodka gin pasta. I must try this.
[via canttuchthis:haygirlhay]
WAT?](http://25.media.tumblr.com/tumblr_ly0gd5KoCK1qzvcxuo1_500.jpg)
A place for me to keep all my recipes... the first few entries have had credits removed because I copied and pasted them from my 
